![]() They are best at room temperature.Ĭinnamon - Ground cinnamon adds warmth and fall flavor so it is used in both the crust and the streusel topping. ![]() The combination of whole eggs and additional egg yolks gives rich texture without it being so much that it cracks. It is an equal substitution.Įggs - Eggs help to thicken the cheesecake. You can substitute Greek yogurt in place of sour cream if you wish. Sour Cream - The sour cream should also be at room temperature. Bring the cream cheese to room temperature before using, so that it blends into the other ingredients better. Using tubs of cream cheese will result in a much softer texture and is not recommended. See the recipe card at the bottom of this post for the full list of ingredients, including measurements.Ĭream Cheese - Full-fat blocks of cream cheese work best for this recipe. Slice into it to reveal the dense, creamy cheesecake filling topped with apple slices. Tall wedges are blanketed in an apple crumble topping. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |